The Pink Kitchen

Shrimp. It's so delicious! But not all shrimp are created equal. I love this recipe (Chris does too), but it's really important to u...

I've been eating less red meat lately, but had a whole bunch of italian sausage in my freezer. I wanted to make a quick, easy meal that ...

Isn't everyone always looking for a new chicken recipe? I'm always on the lookout for easy, weeknight meals. This recipe is really e...

The ground outside is covered in a sparkly layer of fluffy white stuff so I think it's a perfect day for a warm soup recipe. French onio...

Since I've made the switch to "cleaner", healthier eating, there have been many ingredients I have stumbled upon that are tota...

I have recently discovered dates (as in the fruit) and I am obsessed! If you've never had a date, you've got to try them! They are s...

Oh no! I'm turning into a "Granola Crunchy" person! Haha! That is what one of my friends calls those super-earthy, Patchouli-w...