The Pink Kitchen

Friday, November 26, 2010

My Favorite Fish Recipe

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I am always saying that I need to include more fish in my diet. Every time I make it, I vow to make it more often, but never do. Now that I ...
Thursday, November 25, 2010

Ooh La La

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If you haven't been to the new Sur La Table (pronounced Sir-la-tahb) store in the King of Prussia Court yet, you need to make a special...
Saturday, November 6, 2010

My New Addition

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I'd like for you to meet my newest little addition to the Pink Kitchen. The Cuisinart popcorn popper! Like I said in my previous po...
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Thursday, November 4, 2010

Take a peek inside...

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If you've ever wondered what makes the Pink Kitchen so "pink", well you are about to find out! It all started with my pink Kit...
1 comment:
Sunday, October 24, 2010

REAL Meatballs

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I only recently started liking meatballs. It's very easy to be grossed out by the frozen, processed ones they sell at the grocery store....
Thursday, October 21, 2010

For the Love of Basil

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Before writing this post, I did lots of research on the herb, basil. There is so much to learn about this plant, which is a member of the mi...
Tuesday, October 19, 2010

Feisty Fajitas

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I am known to get cravings for Mexican food! My husband and I frequently visit two very good Mexican restaurants in our area. There is somet...
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